Chocolate Chip Banana Muffins recipe

Chocolate Chips and Banana are two classic and favorite flavors - combined into one tender muffin they make an amazingly delicious and memorable snack! A handful of semisweet chocolate chips and ripe bananas are blended into a simple muffin recipe for a simply sweet snack that makes an excellent breakfast or a hearty afternoon snack.

Ingredients list:

1 ¾ c. flour
¾ c. sugar
1 tsp baking powder
1 tsp baking soda
½ tsp salt
1 egg
½ c. olive oil
½ c. plain yogurt
1 tsp vanilla extract
1 c. ripe banana, pureed
¾ c. semisweet chocolate chips

Instructions:

1. Preheat oven to 350 degrees F. Grease muffin tin and set aside.

2. In a large bowl combine flour, sugar, baking powder, baking soda and salt. Set aside.

3. In a small bowl combine egg, oil, yogurt, vanilla and banana and blend until smooth. Combine with flour until just moistened.

4. Fold in chocolate chips and transfer to muffin tins until 2/3 of the way full.

5. Bake for 20-25 minutes or until a toothpick inserted into the center of a muffin comes out clean.

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